Taco Stuffed Zucchini Boats.
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Composition Taco Stuffed Zucchini Boats:
- Provide 4 of zucchini.
- Require 1/2 cup - salsa.
- You need 1 lb - ground turkey.
- Provide 1 tsp garlic powder.
- Prepare 1 tsp of cumin.
- You need 1 tsp - salt.
- Provide 1 tsp for chili powder.
- Provide 1 tsp paprika.
- Require 1/2 tsp oregano.
- Prepare 1/2 for small onion minced.
- Prepare 2 tbls for bell pepper minced.
- Provide 4 oz tomato sauce.
- Prepare 1/4 cup - water.
- Require 1/2 cup for Mexican shredded cheese.
- Prepare 1/4 cup of chopped cilantro.
Taco Stuffed Zucchini Boats process:
- Preheat oven to 400..
- Half and hollow out zucchini leaving 1/4" thick. Set aside 3/4 cup for taco mixture..
- Boil zucchini halves for 1 minute.
- Brown turkey, add spices and mix well..
- Add onion, pepper, zucchini, tomato sauce and water. Cover and simmer for 15 minutes..
- Put 1/4 cup salsa in bottom of baking dish..
- Fill zucchini halves with taco mixture. Top with cheese..
- Cover with foil and bake 25 minutes..
- Serve with cilantro and salsa..
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