Chicken Parmesan.
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Ingredients requirements Chicken Parmesan:
- Need 1 pound for boneless skinless chicken (breast or tenders).
- Prepare 1 cup of Italian breadcrumbs.
- Prepare 1/2 cup for Parmesan cheese.
- Require 2 for eggs.
- You need 1 jar spaghetti sauce.
- Need 2 cups shredded cheese (mozerella or pizza blend).
Chicken Parmesan instructions:
- Mix eggs with a fork. In a separate container mix bread crumbs and Parmesan cheese..
- Pound out chicken to approximately 3/4 of an inch thick. Dip each piece of chicken in eggs (cover both sides completely) and the into bread crumb mixture..
- In a shallow baking dish pour 1/2 a jar of sauce on the bottom. Place each coated piece of chicken on top of sauce..
- Bake uncovered for 20 mins at 350F.
- After baking for 20 minutes pour additional sauce on top of chicken and top with shredded cheese. Bake an additional 10-15 minutes or until cheese is bubbly..
- Serve with spaghetti!.
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