My Chicken, Sweet Peppers. Stir Fry 😘.
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Ingredients My Chicken, Sweet Peppers. Stir Fry 😘:
- Give 1 Cup - Sweet peppers chopped.
- Require 2 pieces - chicken breast cut up into long thin pieces.
- Give 1 Carrot cut into thin strips.
- Need 1/2 for large Onion sliced.
- Require 1/2 tsp - Salt.
- Require 1/2 tsp Black pepper.
- Provide 1/2 tsp for 7 spice.
- Provide 2 of small garlic cloves crushed.
- Prepare 1/2 tsp for grated ginger.
- Prepare - sauce.
- Provide 1 tbls of Dark Soy Sauce.
- Need 2 tbls for Oyster sauce.
- Prepare 1 tbls of Rice Vinegar.
- Provide 1 tsp for Sesame oil.
- You need 2 (1 tsp) for cornflour.
- Provide 1 tbls - Sugar.
- Need 1/2 cup - water.
My Chicken, Sweet Peppers. Stir Fry 😘 making process:
- Ingredients / Salt, Black Pepper and 7 spice (herb spice blend.).
- Sauce ingredients mix all and stir set aside..
- Add the carrots to a pan and boil for just 2 minutes. Strain and dry them then dry..
- In a wok or frying pan add the oil and the onions let fry fore then add the garlic,ginger and a few secounds later add the chicken 1 minute later. At this stage cook what you are having with this chicken. Im having Medium Noodles so put them on the boil..
- After 5 minutes add the 7 spice and carrots.keep stirring or shaking the wok so as not the brown the chicken. Then add the mixed sweet peppers...
- Drain off the noodles if your using them or get ready what your having to go with this stir fry. Then add the sauce to the chicken and stir in it will thicken so keep stirring. When its hot and thick serve hot..
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