General Tso Chicken.
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Ingredients - General Tso Chicken:
- You need 3 lb for boneless, skinless chicken breast, cubed.
- Need 2 cup for green onions, sliced.
- Provide 8 of dried chilies, seeds removed.
- Prepare 4 cup - vegetable oil.
- You need 3 cup of broccoli, steamed.
- You need 2 cup of rice.
- Give of ————Coating————.
- Need 1/4 cup of soy sauce.
- Need 1 of egg, beaten.
- Prepare 1/3 cup for water.
- Give 1 cup cornstarch.
- Provide of ————Sauce————.
- Provide 1/2 cup - cornstarch.
- Provide 1/4 cup for water.
- Prepare 1 1/2 tsp - garlic, minced.
- Prepare 1 tsp for fresh ginger, grated.
- Require 3/4 cup of sugar.
- Prepare 1/4 cup for rice vinegar.
- Prepare 1/4 cup - white cooking wine.
- Need 1 can (14.5 oz) - chicken broth.
- Require 1/2 cup for soy sauce.
General Tso Chicken step by step:
- Cook rice according to directions. Reserve..
- Combine sauce ingredients into 1 quart shaker bottle..
- Shake to mix and refrigerate until needed..
- In a large bowl, combine coating ingredients. Mixture will be pasty..
- Add chicken to bowl and coat with slurry..
- Heat oil in deep saute pan to approximately 350°F..
- Use a fork to separate one piece of chicken at a time and place 7-8 pieces into hot oil..
- Fry until crispy..
- Remove fried chicken from pan, drain on plate covered with paper towels..
- Place small amount of oil in a wok over high heat..
- Add green onion and peppers, frying about 1 min..
- Shake sauce mixture, then add to onions and peppers..
- Cook until thickened and sticky..
- Add fried chicken and cook until boiling again..
- Serve with over rice with broccoli..
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