Turkey Spinach Lasagna.
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Ingredients requirements of Turkey Spinach Lasagna:
- Provide 1 of onion, chopped.
- Prepare 1 bunch fresh spinach.
- Need 1 cup - parmesan cheese.
- Give 1 cup of marble cheddar cheese.
- Require 1 packages of ground turkey.
- Provide 1 of bottle of spaghetti sauce.
- Prepare 1 cup hot water.
- Give 1 box for of oven ready lasgna noodles.
- Need 1/2 cup for fresh cilantro.
- You need 1 egg, beaten.
- Give 1 container of ricotta.
- You need 3 cup - mozarella.
- Need of Seasonings.
- You need 1/2 tbsp oregano.
- Need 1 1/2 tbsp - ground black pepper.
- Provide 1 tbsp of fresh garlic.
- Require 1/2 tbsp basil.
- Require 1 1/2 tbsp for salt.
- Provide 1 tbsp for paprika.
- Need 1/2 tsp - ground nutmeg.
Turkey Spinach Lasagna how to cook:
- Preheat oven to 375 ..
- Brown meat with onion for 2 minutes add all seasonings ( set aside half tablespoon of salt and black pepper) then add fresh cilantro.
- Add bottle of pasta sauce , pour cup of hot water into sauce jar then add to meat. Let sauce simmer on medium heat for 15 mins..
- Remove stems and wash fresh spinach throughly. Set aside.
- Combine ricotta and egg together, with mozzarella cheese add salt , pepper & nutmeg.
- Starting with meat sauce on the bottom layer with noodles ,then sauce ,then ricotta cheese mixture then fresh spinach. DO NOT OVERLAP.
- Top Layer : cover final meat layer with cheddar cheese then sprinkle remaining parmesan cheese and place 2 spinach leaves in the middle.
- Bake at 375 covered with foil for 40 mins. Remove foil and bake for 15 mins until cheese is golden brown on the edges and bubbly in the middle.
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